Cream cheese PUCK 170g
Original name : Creamy sterilized blend of skimmed milk and vegetable oil
Cream cheese is served in the Balkans with bread or pljeskavica, in Turkey it is eaten (for breakfast) with cold cuts or honey. Ideally suited as filling for pancakes.
Composition: fat cow’s milk, thickening substances: mono- and diglycerides of fatty acids (from palm and rapeseed oil), stabilizers: E401, E410, E415.
Allergens: milk.
Country of origin : Denmark
Nutritional value in 100g of product:
- Energy value: 980kJ/233kcal
- Carbohydrates: 3,80g
- including sugars: 3,80g
- Protein: 2,60g
- Fat: 23,00g
- including saturated fats : 9,90g
- Salt: 0.10g
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