
Pili Pili sauce is a fiery and aromatic hot sauce originating from East Africa, particularly popular in countries like Kenya, Tanzania, and Mozambique. The name pili pili means “pepper” in Swahili, and the sauce is known for its bold, spicy kick. It is typically made with bird’s eye chili peppers, garlic, lemon juice, oil, and vinegar, with variations incorporating ingredients like ginger, onions, or herbs to add depth.
The sauce has a vibrant, tangy flavor balanced by its heat, making it a perfect accompaniment to grilled meats, seafood, rice, or stews. Pili Pili sauce is beloved for its ability to add a burst of spice and flavor to any dish, embodying the robust and diverse culinary traditions of the region.
Ingredients: Rapeseed oil (47%), water, vinegar, mustard (water, mustard seeds, vinegar, salt, spices), modified starch, curry, extracts (contains milk), sugar, salt, paprika powder, flavouring, stabiliser (xanthan gum), acidifier (citric acid), antioxidant (calcium disodium EDTA), colour (paprika extract).
EXP:18.04.2025
Country of origin: Belgium
Reviews
There are no reviews yet.