Pickled Turnip with beetroot Durra 710 g

Pieces of turnips marinated along with slices of red beets, which give the vegetable an intense pink shade. Turnip pickles are particularly popular in the Middle East regions, where they are also called Lebanese pickles, as they appear in many popular dishes of local cuisine. Jako that Middle Eastern cuisine is rich in spices, spicy flavors and creamy sauces is the acidity and lightness of pickled turnips perfectly complements most dishes.

Pickles will work great jako component of wraps, kebabs, falafel sandwiches and a variety of salad. They will also be used in Asian cuisine, e.g. jako sushi additive.

Ingredients: turnips, beets (55,5%) water (39,5%), salt (4%), acidity regulator: E260, E330 (1%)

Weight: 710g

Country of origin: Egypt

EXP:09.01.2026