Haseeb ground coffee cardamom Plus 500 g

Haseeb ground coffee cardamom Plus 500 g

Haseeb Coffee is the perfect balance between the deep taste of roasted coffee beans and the original aroma of cardamom. This combination of flavors is very popular in Middle Eastern countries, where serving coffee is a symbol of hospitality.

Thanks to constantly developing, modern techniques of evaporation, roasting and grinding and vacuum packaging, coffee has a great taste and unique aroma.

The product is free from preservatives, artificial flavors, and genetically modified ingredients.

Composition: roasted coffee beans, cardamom

Country of origin: Syria

Weight: 500g

EXP:04.2026

Important information: the date mentioned on the back of the package is the production date.

on the bottom left of the package it is mentioned that the validity of the product is 18 month from production date.

How to make Syrian coffee?

Pour water into the crucible, add sugar and ground coffee, then mix gently. Place the dish on the burner and let it boil. When the coffee starts to bubbling, and foam is formed on top, remove the crucible from the burner. . With a teaspoon, apply some foam to the cups. Place the jug again on the burner for a few seconds, but so that the contents do not boil. Carefully pour coffee into cups.

Traditionally, Syrian coffee is sweetened at the very beginning. Sugar should be added to water before brewing coffee. So if you want to serve coffee to your guests, make sure what coffee they want:

☕ murrah – sugar-free,

☕ mazboutah – low-sweetened,

☕ hilweh – very sweet.